Afghan kazan NR12 (10L)

Although the manufacturer states the NR12 Afghan kazan capacity as 12 liters, the real usable volume is 10 liters. It is convenient for cooking for approximately 6–8 people, making this model suitable for family use, countryside cooking, picnics, camping and outdoor food preparation.

Why do we like the NR12 Afghan kazan?

It is spacious. The real 10 L capacity is convenient for preparing food for a family or a group of 6–8 people.

It is fast. The airtight lid creates pressure inside. This increases the cooking temperature compared with regular cookware and helps food cook faster.

It preserves taste and color. Pressure cooking helps retain juiciness, rich flavor and the bright color of vegetables.

It is lightweight and compact. The kazan is easy to store, carry and take with you to the countryside, a picnic, camping site or trip.

It is safe. The lid is equipped with a safety valve: if the pressure inside becomes too high, the valve automatically releases excess steam.

It is convenient. Small side handles make the kazan easier to carry and practical to use.

It is versatile. The kazan can be used in three ways: with the lid open as a regular pot or kazan, with the lid closed as a pressure cooker, or in a combined method — first searing the ingredients, then finishing the dish under pressure.

It is suitable for different conditions. The NR12 can be used at home, in the countryside, outdoors, at camping sites and in open-air cooking areas when safety rules are followed.

Main condition: do not fill the kazan completely. Leave about 1/3 of the vessel volume free so that pressure forms correctly and the valve works safely. This helps dishes cook evenly and retain their juiciness.