123 970mdl
In stock
Specifications
General data
Burners & Power
Features & Specifications
Other features
Cooking surface
Construction and Materials
Dimensions
Description
The stainless steel outdoor kitchen system with 6-burner Infrared gas grill, rear Infrared burner, side cooker and cabinet with two built-in refrigerators is a premium configuration designed for high-capacity outdoor cooking, rotisserie capability, side cooking and convenient cold storage.
The configuration includes:
🔥 6-burner Infrared gas grill
🔥 rear Infrared burner
🍳 side cooker / side burner
❄️ cabinet with 2 built-in refrigerators
🛡️ stainless steel construction
It is ideal for patios, pergolas, gazebos and larger BBQ areas where generous cooking capacity is required.
🔥 6-burner Infrared gas grill
The 6 burners provide a generous cooking area and make it possible to create several heat zones.
Different foods can be prepared simultaneously:
🥩 steaks
🍔 burgers
🍗 chicken
🍖 chops and roasts
🌭 sausages
🍢 skewers
🐟 fish
🍤 seafood
🌽 corn
🥦 vegetables
The large number of burners is particularly useful for cooking several dishes at the same time.
🔥 Multiple cooking zones
The six-burner configuration makes it possible to organise the grill into:
🥩 high-heat areas for steaks
🍗 medium-heat areas for chicken
🐟 gentler zones for fish and seafood
♨️ indirect zones for larger cuts
This provides considerably more flexibility during larger BBQ sessions.
🥩 Infrared technology
The Infrared system is particularly useful for foods that benefit from intense heat transfer and pronounced browning.
The exact maximum temperature and construction of the system should only be stated once confirmed by the grill's technical specifications.
🔥 Rear Infrared burner
The rear Infrared burner adds another cooking method and is intended primarily for use with a compatible rotisserie system.
Suitable for:
🍗 whole chicken
🍖 large roasts
🥩 large cuts
🍖 roulades
🐖 rotisserie dishes
*Rotisserie hardware should only be listed as included if confirmed for the configuration.
🍳 Side cooker / side burner
The side cooker provides a separate cooking zone for:
🥘 sauces
🍲 soups
🍚 rice
🍝 pasta
🥔 side dishes
🍳 pan cooking
🥦 vegetables
This allows BBQ cooking and conventional cookware preparation to take place simultaneously.
❄️ Cabinet with two built-in refrigerators
The module with 2 built-in refrigerators provides increased cooling capacity and improved organisation.
One refrigerator can be used for drinks and the second for ingredients.
🥤 Refrigerator 1
Drinks, water, juices and mixers.
❄️ Refrigerator 2
Meat, fish, cheese, sauces and other refrigerated ingredients.
This separation is particularly practical for parties and larger gatherings.
🛡️ Stainless steel construction
The stainless steel construction gives the kitchen a modern and professional appearance and visually unifies the cooking and refrigeration modules.
🧩 Main functions
| Function | Equipment |
|---|---|
| 🔥 BBQ | 6-burner Infrared gas grill |
| 🥩 Searing | Infrared system |
| 🔄 Rotisserie | Rear Infrared burner |
| 🍳 Cookware cooking | Side cooker |
| ❄️ Cooling 1 | Refrigerator 1 |
| ❄️ Cooling 2 | Refrigerator 2 |
⭐ MAIN ADVANTAGES
✔ Premium outdoor kitchen system
✔ Stainless steel construction
✔ 6-burner Infrared gas grill
✔ Multiple temperature zones
✔ High-capacity simultaneous cooking
✔ Infrared technology
✔ Suitable for searing
✔ Rear Infrared burner
✔ Rotisserie cooking capability*
✔ Side cooker / side burner
✔ 2 built-in refrigerators
✔ Separate storage for drinks and ingredients
✔ Cooling directly in the BBQ area
✔ Multiple cooking methods
✔ Modular system
✔ Modern premium design
✔ Ideal for larger patios and pergolas
✔ Suitable for parties and larger groups
*with a compatible rotisserie system.
🏆 CASAGRILL VERDICT
This configuration is a powerful and versatile premium outdoor kitchen, especially suitable for users who need generous cooking capacity.
The combination of a 6-burner Infrared gas grill, rear Infrared burner, side cooker and two built-in refrigerators creates an efficient system for larger BBQ sessions, entertaining and cooking several dishes at once.














