Aluminum pot with lid 1.8 L

The 1.8 L aluminum kazan with lid is compact cookware for preparing small portions at home, in the countryside, at a picnic or over an open fire.

The 1.8 L capacity is suitable for dishes for 1–2 people, small portions of pilaf, soup, stewed vegetables, meat, sauces and side dishes. The 19 cm diameter makes the kazan convenient for everyday use and storage.

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Brief

The kazan is made of aluminum, so it is lighter than cast iron models, heats up quickly and is easy to handle. The 5 mm wall thickness helps distribute heat more evenly and maintain stable heating during cooking.

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Functionality

The kazan is suitable for boiling, stewing, frying and low-heat cooking. It can be used for small portions of pilaf, shurpa, soups, meat, vegetables, stews and outdoor dishes.

The lid helps retain heat and steam inside, allowing food to cook more evenly and reach the desired texture faster.

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Materials

The kazan is made of aluminum. This material is lightweight, conducts heat well and heats up quickly. Thanks to the 5 mm thick walls, the cookware remains practical and convenient for regular use.

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Care

After use, it is recommended to wash the kazan by hand with a soft sponge, without metal brushes or aggressive abrasive cleaners. After washing, the cookware should be dried thoroughly before storage.

It is not recommended to overheat the empty kazan over high heat.

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Features

The kazan has a 1.8 L capacity, 19 cm diameter, 5 mm thick walls and comes with a lid. It is a small and convenient choice for the kitchen, countryside, picnics and preparing dishes in small quantities.