1 350mdl
Made to order
Specifications
Main characteristics
Series and collection
Handle Details
Care & Usage
Dimensions
Description
The Samura ARTEFACT Utility 155 mm kitchen knife is a compact and convenient tool for everyday cooking. It is lighter and more maneuverable than a large utility knife or chef knife, making it suitable for quick tasks when a larger blade is not needed.
Brief
The 155 mm blade is convenient for slicing vegetables, fruit, herbs, cheese, sausages, small pieces of meat, and other everyday ingredients. The knife helps you work quickly, neatly, and without unnecessary hand fatigue.
Functionality
This format is ideal for those who cook simple everyday meals and value practicality. The knife handles slicing, chopping, and small prep tasks with ease. Paired with a santoku, it creates a complete kitchen set: the larger knife handles bigger ingredients, while the compact utility knife covers daily smaller tasks.
Materials
The blade is made of 5-layer Japanese AUS-10 steel. This steel retains sharpness well and is suitable for regular use. The full-metal construction of the Artefact series makes the knife strong, reliable, and durable.
Care
Hand washing is recommended, followed by immediate drying. Do not use a dishwasher, abrasive cleaners, or store the knife in a damp environment for long periods, in order to preserve the blade’s sharpness and metal finish.
Ergonomics
The knife is light, well-balanced, and easy to control. The metal handle flows smoothly into the blade, does not slip even with a wet grip, and helps maintain precise control over every movement.














