Samura Antibacterial Cutting Board, Yellow

The Samura Fusion SF-02Y cutting board is made from thermoplastic polyurethane (TPU) and features a flexible, wear-resistant design. Samura officially lists the yellow version at 380 × 250 × 2 mm working size.

🦠 ANTIBACTERIAL PROPERTIES

The Fusion range is described by Samura as having an antibacterial surface. The material is designed to resist deep scratching, reducing places where dirt and bacteria can accumulate.

🔪 KNIFE-FRIENDLY SURFACE

The soft, slightly flexible surface is gentler on cutting edges than hard glass or ceramic boards. Samura specifically recommends flexible antibacterial boards for helping knives retain their edge.

💧 LIQUID GROOVE

A perimeter groove helps collect excess liquid when cutting:

• meat
• fish
• fruit
• vegetables
• other juicy ingredients

 

🖐️ FLEXIBLE AND NON-SLIP

The board stays stable on the worktop and resists slipping during use. Its flexibility also makes it easy to transfer chopped ingredients into a pan or bowl.

📏 OFFICIAL DETAILS

Working size: 380 × 250 mm
Overall dimensions: 394 × 253 mm
Thickness: 2 mm
Material: thermoplastic polyurethane (TPU)
Color: yellow
Liquid groove: yes
Antibacterial properties: yes
Gross weight: 247 g
Package dimensions: 43.5 × 27 × 0.3 cm
Article number: SF-02Y

⭐ MAIN ADVANTAGES

• flexible TPU construction
• antibacterial properties
• non-slip surface
• perimeter liquid groove
• only 2 mm thick
• gentle on knife edges
• resistant to deformation
• resistant to acids and alkalis
• suitable for daily kitchen use
• bright yellow color for easy identification

🏡 IDEAL FOR

• meat
• fish
• vegetables
• fruit
• herbs
• ingredient preparation
• Japanese knives
• home and professional kitchens

⚠️ CARE

Wash after use and dry completely before storage. Samura states that the material resists deformation and does not react with acids or alkalis. Keep it away from open flame and very hot surfaces.

✅ CASAGRILL VERDICT

The Samura Fusion SF-02Y is a practical, flexible cutting board for everyday food preparation. Its antibacterial surface, liquid groove, stable non-slip design and knife-friendly TPU make it well suited to meat, fish, vegetables and general kitchen work.