26 990mdl
-2 699 mdl24 291mdl
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Specifications
Main characteristics
Burners & Power
Features & Specifications
Other features
Cooking surface
Construction and Materials
Dimensions
Description
Pit Boss Competition Series 1250 is a wood pellet grill and smoker designed for versatile outdoor cooking, from low-and-slow smoking to direct-flame grilling. It offers 8,491 cm² of cooking space, PID temperature control and built-in Wi-Fi and Bluetooth connectivity.
📱 WI-FI, BLUETOOTH & PID CONTROL
The digital PID controller manages grill operation and helps maintain the selected cooking temperature. Wi-Fi and Bluetooth provide connected functionality for the grill.
🌡️ MEAT TEMPERATURE MONITORING
The digital control board is equipped for a meat probe, allowing internal food temperature to be monitored during cooking.
🔥 FLAME BROILER
A dedicated Flame Broiler lever allows direct-flame grilling when stronger searing is required.
🍽️ 8-IN-1 VERSATILITY
Pit Boss lists eight cooking styles: grill, smoke, bake, roast, sear, braise, barbecue and char-grill. This makes the Competition 1250 suitable for both long smoking sessions and direct grilling.
▭ COOKING SPACE
The grill provides 8,491 cm² of total cooking surface, with porcelain-coated cooking grates and ample space for several foods at once.
🧹 REMOVABLE BURN POT
The burn pot can be removed for easier ash removal and routine cleaning after cooking.
🛠️ CONSTRUCTION & MOBILITY
Competition 1250 uses heavy-duty steel construction, a large-capacity hopper and heavy-duty locking caster wheels for easier positioning and secure placement.
🍖 WHAT YOU CAN COOK
Brisket, ribs, pulled pork, steaks, burgers, sausages, chicken, fish, vegetables, pizza and other BBQ dishes.
👥 APPROXIMATE CAPACITY
With 8,491 cm² of cooking space, the grill is suitable for approximately 12–18 people, depending on menu, portion size and how the cooking surface is used.
⭐ MAIN ADVANTAGES
- 8,491 cm² cooking surface
- Digital PID temperature control
- Wi-Fi and Bluetooth connectivity
- Flame Broiler direct-flame system
- 8-in-1 cooking versatility
- Porcelain-coated cooking grates
- Removable burn pot
- Heavy-duty steel construction
- Large-capacity hopper
- Heavy-duty locking caster wheels.
👨🍳 CASAGRILL RECOMMENDS
Use lower temperatures and longer cooking times for brisket, ribs and pulled pork. For steaks and burgers, use the Flame Broiler when direct-flame finishing and stronger searing are desired.
Use only hardwood pellets intended for pellet grills and keep them dry.
🏡 IDEAL FOR
Backyards, patios, gardens, holiday homes, larger families and BBQ enthusiasts who want a large pellet grill with digital control and both smoking and direct-grilling capability.
⚠️ SAFETY RECOMMENDATIONS
Use outdoors only in a well-ventilated area on a stable, non-combustible surface. Never operate inside garages, tents or enclosed or semi-enclosed areas.
Never use petrol, alcohol or other flammable liquids for ignition. Allow ash and hot components to cool before cleaning and protect electrical components from water.
🏆 CASAGRILL VERDICT
Pit Boss Competition 1250 Wi-Fi is a high-capacity pellet grill built around PID control, Wi-Fi/Bluetooth connectivity, Flame Broiler and 8,491 cm² of cooking space. It is a versatile option for both low-and-slow smoking and direct-flame grilling.














