Moroccan grill

The Moroccan grill is a roomy mini tandoor made in a classic oriental style. It is made of refractory clay, which has excellent heat storage properties. Due to this, the grill retains a high temperature for a long time after heating, allowing you to cook several portions of dishes without re-melting. After one laying of firewood, you can bake meat up to three times.

The tandoor design allows you to cook several skewers of meat at the same time, as well as bake tortillas and samosas, placing them directly on the heated clay walls.

The grill is ideal for cooking meat, fish, vegetables and bread products. The principle of operation is simple: firewood is placed inside, the tandoor is heated to the desired temperature, after which the products are placed inside.

Thanks to its durable and heat-resistant material, the Moroccan grill is durable and will become a reliable assistant in creating authentic Oriental dishes at your home.