8 500mdl
Made to order
Specifications
Main characteristics
Burners & Power
Features & Specifications
Other features
Cooking surface
Construction and Materials
Dimensions
Description
Pit Boss Navigator 150 is a portable wood pellet grill designed for users who want authentic wood-fired flavour and automatic temperature control in a compact format. It provides 1,650 cm² of cooking space, a 2.27 kg pellet hopper, an 82–260°C temperature range and Flame Broiler technology for direct or indirect cooking.
🌡️ DIGITAL TEMPERATURE CONTROL
The digital controller with LED readout allows temperature adjustment, while the automatic pellet-feed system manages the fire during cooking. Automatic start-up and cooldown are also included.
🔥 FLAME BROILER – DIRECT & INDIRECT HEAT
The Flame Broiler system lets you switch between indirect cooking and direct flame. Pit Boss specifies direct-flame searing temperatures of up to 538°C.
🌫️ HARDWOOD PELLET COOKING
Navigator 150 runs on 100% natural hardwood pellets. Its hopper holds 2.27 kg, balancing compact dimensions with practical fuel capacity for portable use.
▭ 1,650 CM² COOKING AREA
The grill provides 1,650 cm² of total cooking space with porcelain-coated cast-iron cooking grids for good heat retention and easier maintenance.
🌬️ FAN-FORCED CONVECTION
Fan-forced convection circulates heat and smoke through the cooking chamber for more consistent cooking conditions.
🌡️ MEAT-PROBE PORT
Navigator 150 includes one meat-probe port. The official product page does not state that a probe itself is included, so no included probe is claimed here.
⚡ 200-WATT AUTO IGNITER
A 200-watt automatic igniter handles ignition electronically, making start-up more convenient than manual charcoal lighting.
🧳 PORTABLE DESIGN
Its lightweight construction and latching hood are designed for travel and transport, making the Navigator 150 suitable for camping and other mobile outdoor cooking situations.
🍖 WHAT YOU CAN COOK
Steaks, burgers, sausages, chicken, vegetables, fish, ribs and even brisket depending on size and cooking arrangement. Pit Boss specifically states that the grill can handle anything from meals for two to whole smoked briskets.
👥 APPROXIMATE CAPACITY
With 1,650 cm² of cooking space, it is suitable for approximately 2–4 people for typical meals, depending on portion size and menu.
⭐ MAIN ADVANTAGES
- 1,650 cm² cooking area
- 2.27 kg pellet hopper
- 82–260°C temperature range
- Flame Broiler
- Direct-flame searing up to 538°C
- Digital control with LED readout
- One meat-probe port
- Porcelain-coated cast-iron cooking grids
- Fan-forced convection
- 200-watt automatic igniter
- Automatic start-up and cooldown
- Heavy-duty steel construction
- High-temperature powder-coated finish
- Grease-management system with easy-clean tray
- Latching hood for transport.
👨🍳 CASAGRILL RECOMMENDS
For smoking and low-and-slow cooking, use lower temperatures and avoid opening the lid unnecessarily. For steaks and burgers, use the Flame Broiler at the end for direct-flame searing.
Keep pellets dry and use only hardwood pellets intended for pellet grills.
🏡 IDEAL FOR
Camping, RV trips, picnics, holiday homes, patios, backyards and anyone who wants a compact, transportable pellet grill.
⚠️ SAFETY RECOMMENDATIONS
Use outdoors only in a well-ventilated area on a stable, non-combustible surface. Never operate inside tents, RVs, garages or enclosed or semi-enclosed areas.
Never use petrol, alcohol or other flammable liquids for ignition. Protect the controller, cable and electrical components from water, and allow the automatic cooldown cycle to finish before unplugging or transporting the grill.
🏆 CASAGRILL VERDICT
Pit Boss Navigator 150 is a strong option for users who want pellet-grill functionality in a genuinely portable format. Digital control, Flame Broiler, a 260°C standard cooking range and direct-flame searing up to 538°C give it impressive versatility for its compact size.














