670mdl
In stock
Specifications
Main characteristics
Construction and Materials
Dimensions
Description
The cast iron lid for a 6 L pan is a practical accessory for cooking dishes with even heat and moisture retention.
Brief
The cast iron lid helps maintain a stable temperature inside the cookware and makes cooking more even. It is suitable for stewing, slow cooking, baking and low-heat dishes.
Functionality
The lid retains heat and steam, helping meat, vegetables, stews and other dishes stay juicier. It is convenient for use on the stove, in the oven or near an open fire, if the cookware is designed for such use.
Materials
The product is made of cast iron — a durable material that accumulates and retains heat for a long time. The cast iron lid is resistant to high temperatures and suitable for intensive use.
Care
After use, wash the lid by hand, dry it thoroughly and, if necessary, lightly oil it. It is not recommended to leave cast iron in a damp environment or wash it in the dishwasher.
Use
The lid is intended for 6 L cast iron cookware. Before purchase, it is important to check compatibility by diameter and fitting shape.














