2 750mdl
-550 mdl2 200mdl
In stock
Specifications
Main characteristics
Care & Usage
Handle Details
Dimensions
Description
The Samura Kaiju knife set is a classic chef’s trio designed to handle the majority of everyday kitchen tasks. The set includes the three most essential knives: paring, utility, and chef knife.
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Brief
The Samura Kaiju Knife Set features AUS-8 Hammered steel blades and wooden handles, combining Japanese craftsmanship with practical everyday functionality.
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Functionality
The paring knife is ideal for peeling and preparing fruits and vegetables.
The utility knife is perfect for salads, sandwiches, deli products, and everyday food preparation.
The chef knife handles meat, fish, poultry, cabbage shredding, and larger kitchen tasks with ease.
Together, the set covers most cooking and preparation needs.
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Materials
The blades are made from Japanese AUS-8 Hammered steel with a hardness of 58–59 HRC. The steel provides corrosion resistance, durability, and long-lasting sharpness.
The hammered finish reduces food sticking and gives the knives a distinctive premium appearance.
Wooden handles with metal rivets combine durability, comfort, and classic Japanese styling.
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Ergonomics
Each knife is well-balanced and comfortable to hold. The ergonomic handles provide a secure grip and excellent control during extended kitchen work.














