Samura Golf Santoku Knife 7"/180 mm, AUS-8 HRC-59

The Samura Golf Santoku is a versatile Japanese knife combining excellent ergonomics with smooth and effortless cutting performance.

Its thin blade and distinctive Santoku geometry make it ideal for everyday work with meat, fish, vegetables, and delicatessen products.

━━━━━━━━━━━━━━━━━━

Brief
Japanese Santoku knife from the Samura Golf series with an AUS-8 blade and an ergonomic non-slip handle.

━━━━━━━━━━━━━━━━━━

Functionality
The knife is suitable for cutting meat, fish, vegetables, herbs, and handling most everyday kitchen tasks.

The lowered blade tip improves cutting board work and allows smooth slicing motions with minimal effort.

The versatile Santoku geometry makes the knife effective for both chopping and precision slicing.

The Santoku cutting technique is easy to master even for beginner users.

━━━━━━━━━━━━━━━━━━

Materials
The blade is made from Japanese AUS-8 stainless steel hardened to 58 HRC.

The steel is corrosion-resistant, retains sharpness well, and is designed for intensive daily use.

The handle is made from durable polypropylene resistant to moisture and everyday kitchen workloads.

━━━━━━━━━━━━━━━━━━

Care
Hand washing and careful drying after use are recommended.

Regular maintenance and proper storage help preserve cutting performance and sharpness.

━━━━━━━━━━━━━━━━━━

Ergonomics
The anatomical handle provides a secure grip and stable cutting control.

The surface remains stable in the hand without slipping or twisting even during extended use.

The lightweight balanced construction reduces hand fatigue and makes the knife comfortable for daily kitchen work.