27 990mdl

CG00665

In stock

Price installments
4 665 mdl/monthly
0%
6 months
Interest rate
Period
Monthly payment
0%
4 months
6 998 mdl
0%
6 months
4 665 mdl
0%
10 months
2 799 mdl
0%
12 months
2 333 mdl

Specifications

Main characteristics

BrandCasaGrill
Product typeWood-Fired Grills and Mangals
FuelWood, Charcoal

Features & Specifications

rotisserieYes
Wheels4

Dimensions

Size (L x A x H) cm160×77×120
Package size (L x A x H) cm160×77×80

Cooking surface

Main cooking surface dimensions, cm²9324
Main surface dimensions, W x H cm148×63

Construction and Materials

Construction typeStationary
MaterialSteel
Cooking gridsSteel
Wall thickness, mm3

Other features

Cooking capacity (no. of people)22-28
Country of originMoldova

Description

The Riga-Maxi is a spacious outdoor cooking station equipped with an electric rotisserie, skewer section and lower cooking grate. Its elongated format supports simultaneous preparation for larger families, guesthouses and events.

A large vertical grate is positioned behind the rotisserie, defining and protecting the rear cooking area. The raised frame includes four wheels and a lower rack for accessories.

Exact dimensions, metal thickness, motor power, grate material and maximum rotisserie load have not been confirmed.

🔄 ELECTRIC ROTISSERIE

The system includes a long rod, side-mounted motor and food-holding elements. Continuous rotation exposes food evenly to heat and reduces manual turning.

It is suitable for whole poultry, meat rolls, ribs and large meat cuts. Food must be securely fixed and balanced before operation.

🔥 SKEWER AND GRATE AREA

The elongated firebox allows several heat zones to be created. The central section supports skewers, while the lower grate can be used for smaller foods.

Meat, sausages, fish and vegetables can be prepared simultaneously, provided they do not obstruct the rotisserie.

▥ VERTICAL GRATE

The vertical grate defines the rear part of the cooking area and provides additional separation around the rotisserie.

Its exact cooking function and suitability for direct food contact should be checked according to the product instructions.

🌡️ TEMPERATURE CONTROL

Heat is regulated through the quantity and distribution of wood or charcoal.

Use steady, moderate embers beneath the rotisserie. Place charcoal slightly to the sides to reduce flare-ups from dripping fat and create hotter or cooler zones for skewers and grate cooking.

🛞 MOBILITY AND STORAGE

Four wheels make movement easier on level surfaces, while the lower rack provides space for trays, cookware and BBQ accessories.

Move the brazier only after complete cooling, ember removal and disconnection from electricity.

🍽️ WHAT YOU CAN COOK

  • Whole rotisserie chicken
  • Large meat cuts
  • Meat rolls and ribs
  • Shashlik and skewers
  • Steaks and chops
  • Sausages and burgers
  • Fish
  • Vegetables and mushrooms
  • Corn and potatoes
  • Mixed group platters

👥 APPROXIMATE CAPACITY

  • approximately 14–24 people;
  • one large product or several pieces on the rotisserie;
  • several skewers prepared simultaneously;
  • additional meat and vegetables on the grate.

Values depend on the actual dimensions, rotisserie length and portion size.

✅ MAIN ADVANTAGES

  • Electrically powered rotisserie
  • Larger Maxi format
  • Even product rotation
  • Extended skewer section
  • Lower cooking grate
  • Large vertical grate
  • Simultaneous preparation
  • Suitable for wood and charcoal
  • Raised stable frame
  • Four wheels for movement
  • Lower accessory rack
  • Suitable for larger groups
  • Practical for guesthouses and events
  • More spacious than standard Riga

⚖️ COMPARISON

STANDARD RIGA

  • More compact format
  • Suitable for families and moderate groups
  • Less simultaneous cooking space
  • Requires a smaller installation area

RIGA-MAXI

  • Extended firebox and rotisserie
  • Greater capacity for meat and skewers
  • Large vertical grate
  • Better suited to larger groups
  • Recommended for guesthouses and events
  • Requires more outdoor space

🪵 RECOMMENDED FUEL

Use dry beech, hornbeam, oak or acacia firewood, natural lump charcoal or food-safe BBQ briquettes.

Do not burn chipboard, MDF, OSB, plywood, painted, varnished or chemically treated wood.

👨‍🍳 CASAGRILL RECOMMENDATIONS

Secure and balance food before starting the motor. Test rotation without fire and confirm that the product does not touch the grates or frame.

Distribute embers evenly and avoid strong flames. Cook large cuts slowly at moderate heat and verify internal temperature with a meat thermometer.

Keep the cable away from heat and water. Clean the rod, holding elements and grates after each use.

🏡 IDEAL FOR

Larger families, large groups, gardens, gazebos, BBQ areas, outdoor kitchens, holiday homes, guesthouses, seasonal restaurants, parties and events.

⚠️ SAFETY RECOMMENDATIONS

Use outdoors on a stable, non-combustible surface. Connect the motor to a protected outdoor outlet, keep the cable away from heat and water, and balance food securely. Never leave the fire unattended, do not move the unit while hot and disconnect the motor before cleaning.

🏆 CASAGRILL VERDICT

Riga-Maxi is recommended for users who need greater capacity than a conventional brazier. The electric rotisserie supports even cooking of whole poultry and large cuts, while the extended skewer and grate area provides space for varied menus.

Compared with standard Riga, the Maxi version offers more working capacity and is better suited to larger groups, guesthouses and events. Its wheeled frame and lower rack add practical convenience.

27 990mdl

CG00665

In stock

Price installments
4 665 mdl/monthly
0%
6 months
Interest rate
Period
Monthly payment
0%
4 months
6 998 mdl
0%
6 months
4 665 mdl
0%
10 months
2 799 mdl
0%
12 months
2 333 mdl