Cast Iron Charcoal and Smoker Tray, Napoleon

Transform your Napoleon gas grill into a charcoal grill and smoker with the Cast Iron Charcoal and Smoker Tray. It’s simple to use—just remove the cooking grids and sear plates above two burners, place the tray directly over the burners, and add a layer of charcoal. Ignite the burners to light the charcoal, wait until it ashes over, then turn off the gas and start grilling.

Want even more smoky flavor? Add wood chunks directly to the charcoal or use the built-in, lidded compartment for wood chips—soaked or dry.

Durable, versatile, and easy to maintain, this clever accessory expands what your grill can do. From perfectly seared steaks to slow-smoked ribs, it’s a must-have for anyone looking to take their outdoor cooking to the next level.