Specifications
Manufacturer:
Samura
Destination:
Bread
Blade material:
AUS 8
Steel layers:
1
Blade hardness (HRC):
58
Blade length:
196 mm
Spine thickness (mm):
2,0
Spine thickness (mm):
47
Suport antibacterian:
no
Knife length:
323 mm
Shank type:
rod
Lungimea mânerului (mm):
120
Handle material:
steel
Package:
box
Package size:
355x78x28
Sharpening type:
double-sided, #3000
Net weight:
111g
Total weight:
230g
Steel type:
Japanese steel
Description
The long serrated blade makes slicing baked goods effortless and is also ideal for cutting tarts and cakes.
The blade is crafted from AUS-8 steel with a hardness of 58 HRC, which retains sharpness for a long time while allowing easier and less time-consuming sharpening compared to blades above 60 HRC.
Made entirely of stainless steel, this knife meets the highest standards of hygiene required in professional kitchens. With no welds, cracks, rivets, or joints, it prevents the accumulation of bacteria and dirt. Knives from the Bamboo series are also dishwasher-safe for easy cleaning.
The handle, inspired by the natural shape of a bamboo stem, provides a secure and comfortable grip. Lightweight and well-balanced, knives from the Samura Bamboo series are an excellent choice for both professional chefs and serious home cooks.