8 900mdl
Made to order
Specifications
Main characteristics
Other features
Construction and Materials
Features & Specifications
Dimensions
Description
The “Samarkand” stove for a 22 L cauldron is a complete outdoor wood-fire cooking station designed for use with a compatible cauldron of approximately 22 litres.
Its configuration combines a front-loading firebox, tall chimney, two side tables, utensil hooks and lower firewood storage, creating a convenient workstation for traditional cauldron cooking.
🍲 For an approximately 22 L cauldron
The stove is designed for a compatible 22 L cauldron.
Orientative capacity:
👨👩👧👦 approximately 14–24 people
🍚 plov / pilaf: around 18–24 servings
🥘 meat and vegetable dishes: around 14–20 servings
🥣 shurpa / soups: around 18–25 servings
Actual capacity depends on the recipe and serving size.
🔥 Front-loading firebox
The firebox door allows firewood to be added without moving the cauldron.
It helps protect the fire from wind and makes it easier to manage heat during longer cooking sessions.
🌬️ Tall chimney
The vertical chimney directs smoke upward and supports natural draft through the firebox.
This improves comfort around the cooking area and helps maintain a stable fire.
🪵 Two side tables
Two side work surfaces provide convenient space for:
🥩 ingredients
🍽️ plates
🧂 seasonings
🥣 sauces
🔪 cooking utensils
🥕 prepared vegetables
🪝 Utensil hooks
Integrated side hooks provide convenient hanging points for compatible cooking tools and accessories, helping keep the worktops clear.
🪵 Lower firewood storage
A lower rack provides dedicated space for storing firewood close to the stove.
This is particularly useful during longer cooking sessions with a large cauldron.
🦵 Stable metal frame
The stove is raised on a metal frame, providing a practical working height and dedicated space beneath the firebox.
Always place it on a stable, level and non-combustible surface.
🍖 WHAT YOU CAN COOK
🍚 plov / pilaf
🥣 shurpa
🍖 kazan kebab
🥩 lamb, beef or pork
🥘 stews
🥔 potatoes with meat
🌶️ goulash
🍲 soups
🥕 slow-cooked vegetables
🔥 traditional Central Asian and Caucasian dishes
⭐ MAIN ADVANTAGES
✔ Designed for an approximately 22 L cauldron
✔ Suitable for larger batches
✔ Traditional wood-fire cooking
✔ Front-loading firebox
✔ Convenient firewood access
✔ Tall chimney
✔ Better-directed smoke exhaust
✔ Natural draft
✔ Two side tables
✔ Convenient preparation and serving space
✔ Integrated utensil hooks
✔ Lower firewood rack
✔ Stable metal frame
✔ Well-organised outdoor cooking station
✔ Ideal for plov, shurpa and kazan kebab
✔ Suitable for larger families and groups
🏆 CASAGRILL VERDICT
The Samarkand 22 L cauldron stove combines traditional wood-fire cooking with a practical workstation layout.
Its chimney, front-loading firebox, two side tables, utensil hooks and lower firewood storage make it especially convenient for regular outdoor cooking and larger gatherings.














