1 750mdl
In stock
Specifications
Main characteristics
Construction and Materials
Dimensions
Description
The grill grate for the “Samarkand” 22 L stove is a practical accessory that expands the functionality of the stove and allows meat, vegetables and other foods to be cooked directly over heat.
With this accessory, the stove can be used for more than cauldron cooking. The grate turns the upper cooking area into a practical grill zone, making the entire setup more versatile.
🔥 PURPOSE AND FUNCTIONALITY
The main purpose of the grate is to create a cooking surface above the heat source.
Depending on fire intensity and grate position, heat reaches the food directly, helping brown meat and create the characteristic texture of fire-cooked dishes.
🥩 WHAT YOU CAN COOK
The grate can be used for:
- steaks
- pork
- beef
- lamb
- chicken
- chicken wings
- sausages
- vegetables
- peppers
- eggplant
- zucchini
- mushrooms
- potatoes
- suitably sized fish
🔥 MORE COOKING OPTIONS
Without a grate, the stove is mainly used with a cauldron.
With the Samarkand grill grate installed, the same stove can also be used for direct grilling of meat and vegetables.
This makes it possible to alternate between cauldron dishes such as plov or soups and grilled dishes such as steaks, meat and vegetables.
⭐ MAIN ADVANTAGES
- designed for the “Samarkand” 22 L stove
- expands stove functionality
- allows direct meat grilling
- suitable for steaks
- suitable for vegetables
- practical for pork, beef, lamb and chicken
- allows a wider variety of dishes
- turns the stove into a grill zone
- suitable for fire cooking
- practical for outdoor kitchens
- useful for gardens and patios
- suitable for gazebos
- ideal for BBQ areas
- useful for family gatherings
- integrates into the stove setup
- practical for regular outdoor cooking
⚖️ WITHOUT A GRATE VS. WITH A GRATE
WITHOUT A GRATE
- the stove is mainly used with a cauldron
- direct grilling options are limited
- separate grill equipment may be needed
WITH THE SAMARKAND GRATE
- meat and vegetables can be grilled directly
- steaks can be prepared on the same stove
- the stove gains an additional grill function
- the outdoor cooking setup becomes more versatile
👨🍳 CASAGRILL RECOMMENDS
Before use, make sure the grate is positioned correctly and securely.
For steaks and meat, preheat the cooking surface before placing food on it.
Use more moderate heat for vegetables to avoid burning the outside too quickly.
Turn food according to its thickness and the intensity of the heat.
After cooking, allow the grate to cool completely, remove food residue and clean the surface before storage.
🏡 IDEAL FOR
- “Samarkand” 22 L stoves
- gardens
- patios
- gazebos
- BBQ areas
- outdoor kitchens
- country houses
- guest houses
- parties
- outdoor events
- family cooking
- entertaining guests
⚠️ SAFETY RECOMMENDATIONS
- use only with a compatible stove
- check stability before lighting the fire
- do not touch the grate while hot
- use heat-resistant gloves and suitable utensils
- do not move the grate while hot
- never leave the fire unattended
- keep away from combustible materials
- do not use flammable liquids for re-ignition
- clean only after complete cooling
- remove food residue regularly
- store in a dry place
✅ CASAGRILL VERDICT
The grill grate for the “Samarkand” 22 L stove is a useful accessory for customers who want to use the same stove not only for cauldron cooking but also as a practical grill. It makes it possible to prepare steaks, meat, vegetables and other foods directly over heat, giving the outdoor cooking setup significantly more versatility.














