Specifications
Destination:
fillet knife
Manufacturer:
Samura
Series:
Bamboo
Blade material:
AUS 8
Blade hardness (HRC):
58
Steel layers:
1
Handle material:
steel
Blade length (mm):
224
Steel type:
Japanese steel
Description
Samura Bamboo - kitchen knives made of modern single-layer Japanese corrosion-resistant steel with a hardness of 57-59 u HRC. The unique bamboo-shaped metal handle prevents slipping and is absolutely hygienic.
Samura Bamboo knives can be used not only at home, but also in the HoReCa professional sector, used in the kitchens of cafes and restaurants. A full-fledged steel blade from the blade to the shank, a thin butt and lightness of the knife, a Japanese ergonomic shape - all this greatly facilitates the operation of the knife and gives maximum pleasure!