Samura Harakiri Chef Knife 8.2/208 mm, AUS-8 HRC-59

The Samura HARAKIRI SHR-0085B chef knife is a classic European-style kitchen knife designed for everyday and professional use.

It is suitable for most kitchen operations: slicing, chopping, mincing and preparing vegetables, herbs, meat, fish and delicatessen products.

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Brief
Samura HARAKIRI SHR-0085B chef knife — a versatile kitchen knife for slicing, chopping, mincing and food preparation at home or in professional kitchens.

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Functionality
The knife is suitable for cutting vegetables, meat, fish, poultry, herbs, delicatessen products and salad ingredients.

The European chef knife shape allows different cutting techniques: toward yourself, away from yourself, up and down, forward and backward.

The blade is convenient for shredding cabbage, chopping herbs, mincing vegetables and slicing delicatessen products into thin portions.

The knife can be used as the main working tool for most kitchen tasks.

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Materials
The blade is made of stainless steel suitable for regular kitchen use.

The blade material is corrosion-resistant and holds its working sharpness well.

The handle is practical to maintain and suitable for active everyday use.

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Care
Hand washing is recommended, followed by immediate drying after use.

Dishwasher cleaning is not recommended.

To maintain cutting quality, use a suitable cutting board and store the knife separately from other metal objects.

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Ergonomics
The chef knife shape provides good control with different cutting techniques.

The blade can be guided either lifted from the board or with the tip resting on it.

The balanced construction reduces hand fatigue and makes the knife comfortable for prolonged work.