About the productSpecificationsDescription

Specifications

Main characteristics

BrandCarl Schmidt Sohn GmbH

Product typeKnives and kitchen cleavers

DestinationFor slicing, chopping, mincing

Blade materialVG-10

Number of steel layers67

Blade hardness (HRC)60

Cutting EdgeWood / Plastic

Edge TypeFouble-sided

Sharpening Angle (°)17

Handle Details

Tang TypeTang

Handle materialWood

Antibacterial bolsterYes

Handle colorBlack

Care & Usage

Dishwasher safeNo

PackagingGift box

Dimensions

Total length, mm300

Blade length, mm180

Blade thickness, mm2.5

Blade width, mm45

Handle length, mm120

Net weight, g202

Gross weight, g417

Package size (L x A x H) mm370×90×40

Description

The Konstanz Damask 67 Santoku 18 cm knife is a universal kitchen knife made of 67 layers of steel with a VG-10 core, designed for slicing, chopping and mincing ingredients.

Brief
Konstanz Damask 67 Santoku is a Japanese-style knife with an 18 cm blade made of layered steel with a VG-10 core. The HRC 60 hardness provides good edge retention and precise, confident cutting performance.

Functionality
The Santoku knife is suitable for vegetables, meat, fish, poultry, herbs and other ingredients. The wide blade is convenient for chopping, slicing and precise mincing.

Materials
The blade is made of 67 layers of steel with a VG-10 stainless steel core. The handle is made of natural wood and has an ergonomic shape.

Care
Hand washing with a soft sponge is recommended. Dry the knife immediately after washing. Dishwasher use is not recommended, especially to preserve the blade sharpness, Damascus steel structure and the appearance of the wooden handle.

Ergonomics
The ergonomic wooden handle feels comfortable in the hand and provides good control while cutting. The 18 cm blade makes the knife practical for everyday kitchen use.

Santoku knife 18 cm Konstanz Damask 67 stainless steel VG-10 HRC-60