Samura Mo-V Tanto slicing knife 9"/230 mm, AUS-8 HRC-59

The Samura MO-V Slicer is a Japanese knife designed for long and precise cuts with minimal resistance. Its elongated blade delivers clean, continuous slicing and excellent control when working with large products.

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Brief
The Samura MO-V Slicer Knife is a Japanese slicer featuring an AUS-8 steel blade and an ergonomic G-10 handle.

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Functionality
The knife is designed for slicing meat, fish, cheese, appetizers, and large products into clean, even portions.

The 230 mm blade allows long, continuous cuts without repeated motions or excessive pressure on the product.

The slicer is ideal for serving, gourmet preparation, slicing cakes, melons, watermelons, and other large foods.

The knife is also suitable for fish filleting in a style similar to the Japanese yanagiba, where a long, smooth cut and minimal disruption to the product structure are essential.

Its narrow blade geometry reduces cutting resistance and helps achieve clean edges and uniform slice thickness.

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Materials
The blade is made from Japanese AUS-8 molybdenum-vanadium steel, resistant to corrosion and designed for long-lasting sharpness retention.

The steel provides stable cutting performance and excellent durability during regular use.

The G-10 fiberglass handle is resistant to moisture, temperature changes, and mechanical stress.

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Care
Hand washing and careful drying after use are recommended.

To maintain cutting performance and appearance, the knife should be stored in a dry place and maintained regularly.

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Ergonomics
The ergonomic G-10 handle provides a secure grip and stable control even during prolonged use.

The balanced construction reduces hand fatigue and ensures comfort during long, continuous slicing tasks.